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Creamy Original Vegan Cheese
Creamy Original Vegan Cheese
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This soft spreadable cheese is crafted from organic, activated cashews and organic tofu. It is a mild, smooth and versatile classic spread flavoured with pink Himalayan salt. Perfect for spreading on toast, crackers, and layered into masala parathas and even dosas, it will enhance any dish with its rich creaminess.
Ingredients :-
Organic activated cashews, Filtered water, Unfermented bean curd, Himalayan pink salt, Nutritional yeast |
Storage Instructions
Storage Instructions
The soft cheese stays best in freezer for 6 months from date of manufacture . Whenever you need it, take it out of the freezer , and it'll be spreadable consistency in 15 mins. Use it and pop it back in the fridge!
Alternatively , you can keep it in the fridge for upto 1 month from date of manufacture.





